{"id":3432,"date":"2025-01-17T15:11:49","date_gmt":"2025-01-17T20:11:49","guid":{"rendered":"https:\/\/coopagrobioquebec.com\/produit\/organic-spelt-flour\/"},"modified":"2025-02-26T12:02:30","modified_gmt":"2025-02-26T17:02:30","slug":"organic-spelt-flour","status":"publish","type":"produit","link":"https:\/\/coopagrobioquebec.com\/en\/produit\/organic-spelt-flour\/","title":{"rendered":"Organic spelt flour"},"content":{"rendered":"<p class=\"font_8\">Spelt, or Gallic wheat, is a species of wheat that was widely cultivated in Europe in the Middle Ages, before disappearing almost completely over the last millennium. This species has therefore been spared intensive selection.<\/p>\n<p class=\"font_8\">Its flour therefore contains gluten, but of different types and in different proportions to wheat.<\/p>\n<p>Older, non-hybridized Grand \u00c9peautre Oberkulmer variety.<\/p>\n<p>Seeds grown in Bromont by our member Pierre Verly.<\/p>\n<p class=\"font_8\">Processed by: <strong><a href=\"https:\/\/fermedepromelles.com\/nous-visiter\/activites\/le-moulin-de-promelles\/\" target=\"_blank\" rel=\"noopener\">Le Moulin de Promelles<\/a> (wholemeal flour)<\/strong><\/p>\n<p>Available formats:  <strong>1kg 20kg<\/strong><\/p>\n","protected":false},"featured_media":3202,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"class_list":["post-3432","produit","type-produit","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Organic spelt flour - Coop AgroBio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/coopagrobioquebec.com\/en\/produit\/organic-spelt-flour\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Organic spelt flour - Coop AgroBio\" \/>\n<meta property=\"og:description\" content=\"Spelt, or Gallic wheat, is a species of wheat that was widely cultivated in Europe in the Middle Ages, before disappearing almost completely over the last millennium. 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